Well here's your summer sorted. Something new from us at La Cantina, this ancestral method sparkling Sangiovese (or Pet Nat if you're trendy) is vibrant, light and delicious. It's full of bright red berry characters with some added complexity from the cloudy yeast lees (”Col Fondo” refers to the lees that remain in the bottle). Fine persistent bubbles and bright acidity mean it's the perfect refreshing pink bubbly in the warmer months!